Inhibition of advanced glycation end-product formation on eye lens protein by rutin | Literature Database for Quercetin, Rutin, Isorhamnetin, and Their Related Compounds | Alps Pharmaceutical Ind. Co.,Ltd.

Literature Database for Quercetin, Rutin, Isorhamnetin, and Their Related Compounds

Inhibition of advanced glycation end-product formation on eye lens protein by rutin

Authors:: P. Muthenna; C. Akileshwari; Megha Saraswat; G. Bhanuprakash Reddy

Reference:: British Journal of Nutrition; 2012; 107; 941 - 949

DOI:: 10.1017/S0007114511004077

See Abstract

Key Words:: Rutin; cataract; advanced glycation end products; Maillard reaction

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