Dietary quercetin intake is associated with lower ulcerative colitis risk but not Crohn’s disease in a prospective cohort study and in vivo experiments
- Reference:
- Food & Function
- 2024
- 15
- 6553-6564
- DOI:
- 10.1039/D3FO05391A
Literature Database for Quercetin, Rutin, Isorhamnetin, and Their Related Compounds