Co-gelatinization with rutin nanoparticles for regulating rice starch digestibility Authors: Shupin YeYuteng FuFangjian NingJianyong WuShunjing LuoJiangping YeChengmei Liu Reference: Food Hydrocolloids 2025 169 111586 DOI: 10.1016/j.foodhyd.2025.111586 See Abstract Key Words: Rutin nanoparticlesrice starchco-gelatinizationdigestion enzyme Back to index