Promising bioactive properties of quercetin for potential food applications and health benefits: A review
- Authors:
- Irtiqa Shabir
- Vinay Kumar Pandey
- Rafeeya Shams
- Aamir Hussain Dar
- Kshirod Kumar Dash
- Shafat Ahmad Khan
- Iqra Bashir
- G. Jeevarathinam
- Alexandru Vasile Rusu
- Tuba Esatbeyoglu
- R. Pandiselvam
- Reference:
- Frontiers in Nutrition
- 2022
- 9
- 999752
- DOI:
- 10.3389/fnut.2022.999752