Effect of surfactant type on structure and properties of quercetin-loaded soy protein isolate nanoparticles
- Reference:
- Food Bioscience
- 2025
- 68
- 106682
- DOI:
- 10.1016/j.fbio.2025.106682
Here we provide a literature database for flavonoids, focused upon quercetin, rutin, isorhamnetin, and their related compounds. Original papers and reviews about in vitro, in vivo, and clinical pharmacologies are contained here.