Protective effect of quercetin on high-fat diet-induced non-alcoholic fatty liver disease in mice is mediated by modulating intestinal microbiota imbalance and related gut-liver axis activation
- Authors:
- David Porras
- Esther Nistal
- Susana Martínez-Flórez
- Sandra Pisonero-Vaquero
- José Luis Olcoz
- Ramiro Jover
- Javier González-Gallego
- María Victoria García-Mediavilla
- Sonia Sánchez-Campos
- Reference:
- Free Radical Biology and Medicine
- 2017
- 102
- 188-202
- DOI:
- 10.1016/j.freeradbiomed.2016.11.037