Excipient Nanoemulsion-Based Enhancement of Spinach (Spinacia oleracea) Quercetin Bioavailability and Antioxidant Efficacy: A Comprehensive In Vitro–In Vivo Evaluation of Gastrointestinal Fate
- Reference:
- Journal of Agricultural and Food Chemistry
- 2026
- 74
- in press
- DOI:
- 10.1021/acs.jafc.5c11547