Microbial Fermentation-Derived Dihydroquercetin Derivatives Exhibit Superior Efficacy in Ameliorating Insulin Resistance via JNK/PI3K/AKT Pathway Regulation Compared to Dihydroquercetin
- Authors:
- Yong Cheng
- Junhao Wu
- Yueqing Gao
- Beijun Ang
- Qiuming Chen
- Zhaojun Wang
- Maomao Zeng
- Fang Qin
- Jie Chen
- Zhiyong He
- Fengfeng Wu
- Reference:
- Journal of Agricultural and Food Chemistry
- 2025
- 73
- 8323–8337
- DOI:
- 10.1021/acs.jafc.5c00109