Covalent interactions of quercetin with amino acids and whey protein isolate: structural and functional impacts under alkaline and enzymatic conditions
- Authors:
- Mostafa Ali
- Mahmoud Khalil
- Salwa G. Arafa
- Mohamed A. Salama
- Mahmoud Younis
- Reham M. Kamel
- Amira Rizk
- Samar Aly
- Reference:
- Journal of Food Measurement and Characterization
- 2025
- 19
- in press
- DOI:
- 10.1007/s11694-025-03641-8