Effect of Chlorogenic Acid and Rutin on Structural and Functional Properties of Potato Starch
- Authors:
- Anjali Pal
- Urvashi P. Mall
- V. H. Patel
- Reference:
- Potato Research
- 2025
- 68
- in press
- DOI:
- 10.1007/s11540-025-09901-w
Here we provide a literature database for flavonoids, focused upon quercetin, rutin, isorhamnetin, and their related compounds. Original papers and reviews about in vitro, in vivo, and clinical pharmacologies are contained here.