Contribution of Quercetin to the Composition and Antioxidant Properties of Monascus Exopolysaccharides
- Reference:
- Foods
- 2023
- 12
- 1004
- DOI:
- 10.3390/foods12051004
Here we provide a literature database for flavonoids, focused upon quercetin, rutin, isorhamnetin, and their related compounds. Original papers and reviews about in vitro, in vivo, and clinical pharmacologies are contained here.