Epicatechin and quercetin exhibit in vitro antioxidant effect, improve biochemical parameters related to metabolic syndrome, and decrease cellular genotoxicity in humans
- Authors:
- Aldo Leyva-Soto
- Rocío Alejandra Chavez-Santoscoy
- Omar Porras
- Miltha Hidalgo-Ledesma
- Aracely Serrano-Medina
- Ana Alejandra Ramírez-Rodríguez
- Nydia Alejandra Castillo-Martinez
- Reference:
- Food Research International
- 2021
- 142
- 110101
- DOI:
- 10.1016/j.foodres.2020.110101