Aspects of quercetin stability and its liposomal enhancement in yellow onion skin extracts
- Authors:
- Ilja Gasan Osojnik Črnivec
- Mihaela Skrt
- Tomaž Polak
- Danijela Šeremet
- Polona Mrak
- Draženka Komes
- Urška Vrhovšek
- Nataša Poklar Ulrih
- Reference:
- Food Chemistry
- 2024
- 459
- 140347
- DOI:
- 10.1016/j.foodchem.2024.140347