Water Solubility-based Rutin Encapsulation by HPCD Improves its Bioavailability, Antioxidant Capacity and Enzyme Inhibitory Functions
- Reference:
- Food Bioscience
- 2025
- 65
- 105981
- DOI:
- 10.1016/j.fbio.2025.105981
Here we provide a literature database for flavonoids, focused upon quercetin, rutin, isorhamnetin, and their related compounds. Original papers and reviews about in vitro, in vivo, and clinical pharmacologies are contained here.