Flavonoids as Protein Disulfide Isomerase Inhibitors: Key Molecular and Structural Features for the Interaction
- Reference:
- Journal of Agricultural and Food Chemistry
- 2022
- 70
- 4475–4483
- DOI:
- 10.1021/acs.jafc.1c07994
Here we provide a literature database for flavonoids, focused upon quercetin, rutin, isorhamnetin, and their related compounds. Original papers and reviews about in vitro, in vivo, and clinical pharmacologies are contained here.