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Natural quercetin-derived carbon nanodots for dual antibacterial and anti-inflammatory therapy against bacterial infections
Enhancing the stability of quercetin by loading into dual-layered hydrogel-emulsion gel using coaxial 3D food printing
Dietary quercetin intake is not associated with risk of metabolic dysfunction-associated steatotic liver disease in a general adult population
Hydration-driven structural engineering via enzymatic glycation: Sustained quercetin release in pullulan-zein coatings for extended walnut preservation
Explore the binding mechanism and dynamic variation of pea protein isolate-rutin complexes to effectively improve the foam performance of pea protein isolate
Integrated transcriptomic and metabolomic analyses reveal the mechanism by which quercetin inhibits reflux esophagitis in rats
Characterization of quercetin-ovalbumin complexes stabilizing emulsions: A perspective on the complex binding mechanism
Insight into the binding mechanism of rutin and lysozyme: Based on spectroscopy and molecular simulation technology
Regulatory Roles of Quercetin in Alleviating Fructose-Induced Hepatic Steatosis: Targeting Gut Microbiota and Inflammatory Metabolites
Integrating network pharmacology and animal experimental validation to investigate the mechanism of lotus leaf in obesity